Topic: POLICE REPORT - on August 5, 2004 at 1:45:00 PM CEST
Poisoned peppers pilfered
Spanish thieves who made off with three tons of green peppers hoping to make a healthy profit, might instead get a bad case of indigestion: the vegetables are toxic.
A farmer in the southern region of Andalusia whose field was raided by the thieves warned the peppers had been treated with a pesticide whose effects will not wear off for at least another week.
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